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Cooking for one? Sometimes frozen lasagne just won’t cut it and life calls for a cheese soufflé | Rachel Cooke

A new book of classic but simple recipes makes solo cooking more pleasure than choreLike many people, I read a lot during the Covid-19 lockdown, and one of the books I enjoyed most in those strange, silent months was a memoir by the novelist Michèle Roberts called Negative Capability: an account of being alone, but not lonely. In the face of what people on social media like to call (ugh) self-care, Roberts wrote of her efforts to be good to herself after a painful rejection without recourse either to self-pity or to yoga. Four years on, I still sometimes pull it from the shelf when I’m feeling embattled. Radiant and meditative, a few pages are all I need to get going again; to remind myself to pay attention to everything, and by doing so both to recognise and to give thanks for what gre...

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